#3 – Growing Five Way Foods With John Hopkins

Listen to how Alec Jaffe built a sustainable ice cream company. In the process, he built a product that’s sustainable and tastes great. Hear how he differentiates his brand from competitors in this episode. LinkedIn: Alec JaffeWebsite: Alec’s Ice CreamInstagram: @alecjaffeTwitter: @alecjaffe

Listen to Aaron Hinde’s journey with Life-Aid and how he’s grown his company through keeping a product-obsessed mindset. LinkedIn: Aaron HindeWebsite: LIFEAID Beverage Company

We sat with entrepreneur, investor, advisor and speaker, Mike Fata about his journey within CPG. Mike’s experience is widespread, and he brings a ton of knowledge to the show. LinkedIn: Mike FataWebsites: https://www.fatafleishman.org/https://www.mikefata.ca/

We sat with Diana Levy, the founder of Undercover Snacks, to talk about how she came up with her idea and started her company. Diana was able to take her snack from the kitchen table to having her own 30K square foot production facility. LinkedIn: Diana LevyWebsite: Undercover Snacks

In this episode, Rusty sits with Billal Sadiq, founder of Bolani. We get into how Bilal and his family took their business from Farmer’s Markets into retailers such as Whole Foods, Costco, and more. LinkedIn: Billal SidiqWebsite: Bolani